Collection: Products

Pont l'Évêque 220g

Pont-l'Évêque is a traditional French cheese made from pasteurized cow's milk, celebrated for its rich and creamy texture. Originating from the Normandy region, this square-shaped cheese...

Preserved Lemons 720g

A tangy and intensely flavoured ingredient commonly used in Middle Eastern and North African cuisines. Made by pickling lemons in salt and their own juices, which...

Principato Pinot Grigio 750ml

Shows delicate, floral and fruity aromas with a hint of stone fruit. The palate is crisp with citrus characters and a limey and lightly spicy finish....

Quinones Black Pudding 270g

A traditional black pudding from the Castilla y León region, made with pork, rice and fragrant cumin, giving it a distinctive firm texture and subtly spiced...

Rabitos Royale 142g

Spain produces a flavoursome, thin-skinned variety of fig called Pajarero, which is the perfect medium to carry the rich, moist flavours of this chocolate-coated fruit. Stuffed...

Rabitos Royale 1kg

Spain produces a flavoursome, thin-skinned variety of fig called Pajarero, which is the perfect medium to carry the rich, moist flavours of this chocolate-coated fruit. Stuffed...

Raclette 1/4 Wheels.

Quarter wheel.Pasteurised Cows Milk. Authentique Raclette cheers for the classic Alpine Dishes. Approx 1.3kg(-) or (+)  10% INGREDIENTS:MILK,salt,lactic and ripening starters(MILK),preservatives:natamycineEGG,rind colourant:annato norbixin ALLERGENS IN BOLD...

Raclette 400g

Raclette is the must-have cheese for winter, and even for British summer, perfect for melting and sharing. Traditionally part of the Alpine cheesemakers' diet to stay warm...

Reblochon Style Cheese 440g

  A luscious, soft cheese from the mountains of Savoie, Fleur des Alpes is the perfect alternative to Reblochon de Savoie. With its creamy, gooey texture...

Ricotta 250g

Ricotta is a fresh, creamy Italian whey cheese with a light, fluffy texture and a delicate, slightly sweet flavour. Made from cow’s milk, it is wonderfully...

ROC Siciliana 1kg

Roquefort Papillon 100g

Roquefort is a bold, blue-veined cheese made from sheep's milk, originating from the south of France. It has a moist, crumbly texture and a distinct, sharp...

Roscoff Onions 1kg

  Roscoff onions are a prized variety of pink onion hailing from Roscoff in Brittany, France. Renowned for their delicate sweetness, subtle flavour, and attractive rosy-pink...

Rosemary and Olive Oil Crackers 125g

These crackers feature a delicate balance of flavors, subtly infused with fragrant rosemary and extra virgin olive oil. Their intentionally mild profile ensures they never overpower...

Saint Julien 150g

A deliciously soft and creamy cheese with chopped walnuts incorporated and whole walnut topping. The deep, rounded flavour of walnuts makes this cheese incredibly moorish. Very...

Saucisson

The curing of meat was common during Roman times. It is thought that the Roman Charcutiers taught the Gauls their skills in return for their prized...

Savour d'Auge Duck Rillettes 180g

Carefully crafted from high-quality duck, offering a rich, creamy texture and deep flavor. Perfect for spreading on fresh bread or serving as an appetizer, they will...

Savour d'Auge Goose Rillets 180g

Goose Rillettes is a classic French delicacy made by slowly cooking goose meat in its own fat until meltingly tender, then gently shredded and blended to...

Scooping Gorgonzola PDO 200g

Gorgonzola al Cucchiaio DOP, a classic Italian blue cheese crafted by Formaggi Defendi, extra‑soft, crustless and exceptionally creamy. Developed through skilled cheesemaking and careful production techniques,...

Seggiano Arrabbiata Pasta Sauce 350g

A fiery, classic organic Arrabbiata sauce from southern Italy, perfect for passionate hot heads. Made in Sicily, this flavourful and suitably piccante pasta sauce has a...

Seggiano Basilico Pasta Sauce 350g

An essential, classic organic pasta sauce made in Sicily from naturally sun-sweetened Italian tomatoes and fresh basil. Made with 100% Italian ingredients and a wonderful Sicilian...

Seggiano Calabrian Fig Jam 200g

Fig Jam. Pure and simple fruit jam made solely from Dottato figs and lemon. We use lusciously sweet Dottato figs that are famously grown in Calabria,...

Seggiano Classic Grissini 150g

Crisp and full of flavour. Made by hand in Piemonte using a recipe invented three centuries ago these artisan breadsticks are crafted using simple, authentic Italian...

Seggiano Classic Taralli 150g

These deliver the delicious crunchiness and flavours that make tarallini the go-to aperitivo nibble of Puglia, loved for their simple savoury goodness. Ours are handmade using...