Brindisa Alioli 170g
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Description
Bold, garlicky & true to tradition. Shines with rice dishes or grilled veg.
Inspired by traditional Spanish recipes, this creamy alioli is made blending only natural ingredients. The result is a rich, garlicky sauce with a natural egg-golden hue and a punchy intensity that captures the essence of true Spanish cooking.
This alioli is the perfect finishing touch for grilled vegetables, patatas bravas, crispy calamari, or octopus.
INGREDIENTS: Sunflower oil, extra virgin olive oil (12%), pasteurised free range EGG yolk, garlic paste, water, wine vinegar, lemon juice, sea salt, sugar, natural flavouring, MUSTARD and turmeric.
For allergies see ingredients in bold or CAPITALS.
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