Granoro Egg Tagliatelle 500g
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Description
Crafted exclusively with premium durum wheat semolina from Puglia and the freshest eggs, this pasta embodies the art of authentic Italian pasta-making. The meticulous production process ensures a rough, handmade texture that clings perfectly to your favourite sauces, elevating every dish.
With its long, flat ribbons and satisfying al dente bite, Granoro Tagliatelle is the ideal choice for hearty meat ragùs, creamy mushroom sauces, seafood delicacies, or vibrant vegetable dishes.
Ingredients: 100% Puglia Durum WHEAT semolina, fresh eggs (19.36%).
May contain traces of SOYA and MUSTARD.
ALLERGENS IN BOLD OR CAPITALS
Next Working Day Delivery on all UK Mainland orders
Free returns offered on all products
Simply return your item in it's original unworn condition complete with attached tags using the Returns form provided with your item.
